{"id":27,"date":"2012-07-20T00:51:39","date_gmt":"2012-07-19T22:51:39","guid":{"rendered":"http:\/\/labigablava.blog.cat\/?p=27"},"modified":"2012-07-20T00:51:39","modified_gmt":"2012-07-19T22:51:39","slug":"croquetes-de-santa-teresa","status":"publish","type":"post","link":"http:\/\/labigablava.blog.cat\/?p=27","title":{"rendered":"CROQUETES DE SANTA TERESA"},"content":{"rendered":"<p>\u00c9s un dels records gastron\u00f2mics de la meva \u00e0via. Les croquetes de Sta. Teresa pels volts de Setmana Santa.\u00a0 Avui gaireb\u00e9 tot el jovent -i no tant jovent- les coneix com a \u201ctorrijas\u201d, en un cas m\u00e9s de colonialisme ling\u00fc\u00edstic especialment empobridor.<\/p>\n<p>Us d\u00f3no un enlla\u00e7 a una recepta (la gastroteca). De tota manera, us haig de suggerir que enlloc de fer les llesques primes com us diu a la recepta, ho proveu amb llesques ben gruixudes d\u2019un llonguet del dia abans. Us asseguro que queden bon\u00edssimes. \u00c9s com ho feia la iaiona.<\/p>\n<p><a href=\"http:\/\/www.gastroteca.cat\/ca\/fitxa-receptes\/croquetes_de_santa_teresa\/\">http:\/\/www.gastroteca.cat\/ca\/fitxa-receptes\/croquetes_de_santa_teresa\/<\/a><\/p>\n<p style=\"float: left;\" ><a class=\"twitter-share-button\"  data-via=\"\" data-count=\"horizontal\" data-related=\"mohanjith:S H Mohanjith,@v_valls:sopa\" data-lang=\"en\" data-url=\"http:\/\/labigablava.blog.cat\/?p=27\" data-text=\"CROQUETES DE SANTA TERESA\" href=\"http:\/\/twitter.com\/share?via=&#038;count=horizontal&#038;related=mohanjith%3AS%20H%20Mohanjith%2C%40v_valls%3Asopa&#038;lang=en&#038;url=http%3A%2F%2Flabigablava.blog.cat%2F%3Fp%3D27&#038;text=CROQUETES%20DE%20SANTA%20TERESA\" >Tweet<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c9s un dels records gastron\u00f2mics de la meva \u00e0via. Les croquetes de Sta. Teresa pels volts de Setmana Santa.\u00a0 Avui gaireb\u00e9 tot el jovent -i no tant jovent- les coneix com a \u201ctorrijas\u201d, en un cas m\u00e9s de colonialisme ling\u00fc\u00edstic &hellip; <a href=\"http:\/\/labigablava.blog.cat\/?p=27\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":6803,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[5],"tags":[],"class_list":["post-27","post","type-post","status-publish","format-standard","hentry","category-cuina"],"_links":{"self":[{"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=\/wp\/v2\/posts\/27","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=\/wp\/v2\/users\/6803"}],"replies":[{"embeddable":true,"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27"}],"version-history":[{"count":1,"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=\/wp\/v2\/posts\/27\/revisions"}],"predecessor-version":[{"id":28,"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=\/wp\/v2\/posts\/27\/revisions\/28"}],"wp:attachment":[{"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/labigablava.blog.cat\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}